ACME - ACME
Job description
Location: 23 Sunpark Drive SE, Calgary, AB
We are currently looking for Shift Supervisors and Team Members (Full-time and Part-time positions) for our following KFC Locations:
• St. Paul, AB
• Morinville, AB
• Barrhead, AB
• Wetaskiwin, AB
• Wainwright, AB
• Vermilion, AB
• Bonnyville, AB
• Whitecourt, AB
• Slave Lake, AB
• Westlock, AB
• Spruce Grove 1, AB
• Westwind Spruce Grove, AB
• Leduc, AB
• Stony Plain, AB
• Fort Saskatchewan, AB
• High Level, AB
• Lacombe, AB
• KFC Skypointe, Calgary, AB
• KFC Township/Legacy, AB
• KFC Mahogany, Calgary, AB
• Prince George, BC – 5th Ave
• Prince George, BC – Domano
• Vanderhoof, BC
• Quesnel, BC
• Meadow Lake, SK
• North Battleford, SK
We provide a safe working environment by installing plexi-shields barrier, provision of masks and gloves and contactless service.
When you join the KFC brand, you join our family! The KFC family takes pride in our high-quality standards, southern-inspired hospitality and serving guests our world-famous chicken!
We have a passion for people – not only our guests – and we value our employees and understand how you make a difference in our restaurants.
The shift supervisor role can be the gateway to broader leadership roles! If you are eager to lead and learn restaurant management this role provides an introduction into leadership for you
Responsibilities:
• As a Shift Supervisor, you will have direct responsibility of the results of your team and how you can impact the guest experience and the restaurants’ success.
• Support the Restaurant Manager in restaurant goals related to building and developing the team, operations metrics and profitability.
• Oversee guest services and resolve issues.
• Provide guidance to the team to ensure top-notch guest experience that includes friendly interactions, a clean restaurant and quality products.
• Train and manage team members.
• Create and adjust staff schedules to meet restaurant needs.
• Adhere to all safety and sanitation regulations.
Qualifications:
• Previous experience in food service or other related fields
• Strong leadership qualities
• Ability to thrive in a fast-paced environment.
• Excellent written and communication skills
• Strong attention to details
Team Member’s Responsibilities include:
• Maintain a fast speed of service, especially during rush times
• Take orders from customer and input selections into restaurant POS system
• Verify fund acceptance from customers and count tills at shift end
• Maintain a clean working station before, during, after each shift
• Ensure menu knowledge; build menu as per brand standard and respond to customer questions/concerns and ensuring guest satisfaction.
• Adhere to Occupational Health and Safety Act, local health and safety codes, and company safety policy during shifts.
• Verify all products meet brand standards
• Assist with other team members, as required by the manager.
• Make and prepare guest orders with accuracy and efficiency
• Provide a top-notch guest experience by preparing hot, fresh meals and a commitment to cleanliness
• Maintain efficient production of food items in accordance with standard cooking times, as outlined in training manuals.
• Assist with the cleaning, sanitation, and organization of kitchen, walk-in coolers, and all storage areas.
• Contribute to the overall positive and collaborative family environment
• Make our world-famous chicken at the highest quality standard
• Partner with other Team Member to manage the products needed to fulfill guest orders
• Work safely. Obey all health and safety policies and procedures and report injuries and hazards immediately.
• Additional duties may be assigned to help meet guest needs.
Qualifications:
• A team player
• Ability to multitask efficiently
• Great verbal and written communication skills
• Attention to detail
• A desire for growth
• Previous experience is a plus
APPLY NOW & BE PART OF OUR TEAM!!