Donalda Club
Donalda Golf & Country Club, founded in 1960, is a prestigious year-round private club that offers a high standard of social, athletic and dining facilities to our members and their families. We are located in central Toronto and accessible by TTC. Our caring and attentive staff members are focused on providing authentic hospitality and meaningful experiences to each and every member and guest. Our Club is a place where high expectations aren’t just met they are exceeded by making our members and guests feel special.
We are seeking a dedicated, member service-oriented professional to join our Food & Beverage Team as a Bartender. This position is Part-time
• *Minimum Hourly Rate**:
$18.00 Maximum Hourly Rate: $22.00
If you are passionate about hospitality and take pride in offering exceptional service, we would love to have you join the Donalda team Our staff members continue to aim higher and show they care about our members, guests and each other to ensure we achieve our goal of creating unforgettable service experiences.
• *THE POSITION**:
Under the supervision and direction of the Restaurant Manager, the Bartender will perform beverage service duties including preparing and serving drinks for guest and also take on other duties for the food and beverage department. To ensure an enjoyable experience for members and guests at Donalda Club, a Bartender is expected to be neatly groomed, friendly and well-mannered at all times to represent the Club. The incumbent is expected to have strong interpersonal skills, organizational skills, strong knowledge of wine and spirits, and be able to work under pressure in a fast-paced environment.
• *AN OVERVIEW OF MAIN DUTIES & RESPONSIBILITIES**:
– Serve guests a variety of different beverages including Wine, Spirits, Beer and other non-alcoholic drinks in a professional manner according to Donalda Club recipes and standards
– Perform various preparation duties including ensuring enough glassware are clean and stocked in the bar, cutting lemons and limes, ensuring there is ice at the bar and preparing snacks if required
– Perform duties to ensure the bar is clean at all times including the maintenance of cleanliness on the floor to prevent slippage
– Record sales accurately in P.O.S System, providing a completed and cross-referenced cheque summary at the end of each shift
– Assist manager with bar inventory monthly
– Continuously monitor dining and bar areas to ensure high quality of the overall dining experience
– Handles complaints from guests and members in a professional manner and informs manager on duty to resolve issue
• *JOB SPECIFICATIONS/ QUALIFICATIONS REQUIRED**:
– Completion of High School Education (Grade 12) is required
– Post-Secondary Education in Hospitality
– Minimum 2-3 years of bartending experience is required
– Must be 18 years of age or older to prepare or serve alcoholic beverages
– Wine and Cocktail knowledge is an asset
– Knowledge of P.O.S Systems (JONAS) is considered an asset
– Must be able to work a variety of shifts including days, evenings, weekends and holidays
– Professional attitude and ability to work in a team environment
– Strong communication and interpersonal skills is required
– Private Club experience is an asset
• *CERTIFICATES, LICENSES, REGISTRATIONS**:
– Smart Serve certificate required
– Bartending Certification required
• *What We Offer**:
– Paid Sick & Wellness Days
– Wellness Spending Account
– Staff Meals prepared by our Kitchen Team
Please note that duties will be added, deleted or assigned as necessary.
We thank all applicants for their interest and will only contact those selected for an interview. Applicants who do not already have legal permission to work in Canada will not be considered.